ShookdLog in

Major Bailey #1

🥃
0

Garnish: Mint sprig

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Citrus
Herbal
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Lightly MUDDLE (only to bruise) mint with gin in base of shaker.
  2. Add other ingredients, SHAKE with ice and fine strain into glass half filled with crushed ice.
  3. CHURN (stir) drink with ice using a barspoon.
  4. Top the glass to the brim with more crushed ice and churn again.
  5. Serve with straws.

Share