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Stir Gin, Grapefruit Juice, Lime Juice, Simple Syrup with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Floral
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
1 tsp
Gin
45 ml
Mint Sprig
1 spg
Grapefruit Juice
15 ml
Lime Juice
15 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Place the mint into the shaker and tear it by hand for better steeping.
  2. Add the gin next and let it sit for about a minute or two.
  3. After that, pour in the grapefruit juice followed by the lime juice.
  4. Vigorously stir with ice without over-diluting.
  5. Serve very cold with a sprig of mint in each glass.

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