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Kir Aperitif

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Crisp white Bourgogne Aligoté wine with a measure of crème de cassis, giving a light, tart drink with blackcurrant sweetness. Built directly in the glass without stirring or shaking.

Similar names: Andalusian Aperitif, Bitters Aperitif (Kevin Liu), Tulane Aperitif

Method
Built
Glass
rocks
Difficulty
Easy
Flavor Profile
Bitter
Dry
Floral
Sweet

Ingredients

Servings:
1
Your bar: 0/2
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a rocks glass and the wine.
  2. Fill the glass halfway with the chilled Bourgogne Aligoté Wine White.
  3. Pour in the Crème de Cassis.
  4. Top up with the rest of the wine.

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