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Harry Oleson's Rob Roy Cocktail

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A Rob Roy built on a smooth, honeyed Highland single malt, with sweet Carpano Antica vermouth and a dash of Angostura bitters. Rich and rounded, with orange oils on top.

Similar names: Banana Stand (Rob Roy), Rob Roy, Rob Roy (Smokey and Funky), Rob Roy 2, Rob Roy No. 3, Rob's Sonny, Roy

Method
Stirred
Glass
coupe
Difficulty
Easy
Flavor Profile
Bitter
Dry
Herbal
Strong
Warm

Ingredients

Servings:
1
Your bar: 0/3
Angostura Bitters
1 dash
Glenmorangie Nectar D’Or 15 Year Old Highland Single Malt Whisky
6 cl
Carpano Antica Formula Vermouth
2.25 cl
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Add the whisky, Carpano Antica Formula Vermouth and Angostura bitters to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the chilled coupe.
  5. Express an orange zest twist over the drink and discard it.
  6. Garnish with a Luxardo Maraschino cherry.

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