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Rob Roy

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A spirit-forward stirred drink where smoky, malty Scotch meets the herbal sweetness of sweet vermouth. Angostura adds a dry, spiced edge that keeps it balanced and smooth.

Similar names: Banana Stand (Rob Roy), Rob Roy (Smokey and Funky), Rob Roy 2, Rob Roy No. 3, Rob's Sonny, Roy

Method
Stirred
Glass
coupe
Difficulty
Easy
Flavor Profile
Bitter
Dry
Herbal
Strong
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/3
Angostura Bitters
2 dash
Scotch
60 ml
Sweet Vermouth
30 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Fill a mixing glass with ice.
  3. Add the Scotch, sweet vermouth and Angostura bitters.
  4. Stir until well chilled.
  5. Strain into the chilled coupe.

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