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Fleur du Mal

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Equal parts pisco, lemon juice, Amaro Meletti and Dimmi, shaken into a tart, bittersweet coupe drink. Created by Rafa García Febles in NYC in 2017.

Similar names: Fleur Carré, Fleur de Paradis, Fleur Naturel, Fleur-de-Lis, Le Fleur Sauvage, Nouvelle Fleur

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Floral
Herbal
Sour

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine ingredients vigorously in a shaker.
  2. Strain into a chilled glass.
  3. Garnish with a flower.
  4. Serve neat.

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