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EGGS 'N' BACON SOUR

0

A sour of rye whiskey and lemon, rounded by creamy advocaat and a silky egg white. The bacon-seasoned rim brings a smoky, salty bite.

Similar names: Bacon Bourbon Cocktail, Bacon Whoopee, Eggs-cellent, Spicy Bacon Martini

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Creamy
Refreshing
Smoky
Sour
Spicy

Ingredients

Servings:
1
Your bar: 0/5
Egg White
3 dash
Bacon Seasoning
1 gram
Rye Whiskey
5 cl
Lemon Juice
3 cl
Advocaat
2.5 cl
🌾 Contains gluten🥚 Contains egg🥛 Contains dairy

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Instructions

  1. Wet the rim of the glass with a little lemon juice and dip it in a saucer of bacon seasoning.
  2. Add the egg white, lemon juice, advocaat and rye whiskey to a shaker filled with ice and shake well.
  3. Fill the glass with crushed ice.
  4. Strain the drink over the ice.
  5. Lay a rasher of bacon down the side of the glass and sprinkle a little bacon seasoning on top.

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