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Bacon Bourbon Cocktail

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A stirred, spirit-forward drink built on bourbon infused with bacon, which gives it a smoky, savoury depth. A little sugar syrup and Angostura bitters round it off, and orange peel adds a fresh top note.

Similar names: Bacon Whoopee, EGGS 'N' BACON SOUR, Spicy Bacon Martini

Method
Stirred
Glass
rocks
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
Simple Syrup
15 ml
Angostura Bitters
2 dash
Bacon-Infused Bourbon
60 ml
Orange Peel
1
🌱 Vegan🌾 Contains gluten

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Simple Syrup

Ready-to-use cocktail syrup

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Mixing Glass & Bar Spoon

For perfectly stirred cocktails

från 199 krAmazon

Instructions

  1. Bacon-infused bourbon
  2. Cook the bacon until crisp, add it to the bourbon and leave to infuse for about four hours.
  3. Strain out the bacon.
  4. Cocktail
  5. Stir the bacon-infused bourbon, simple syrup and Angostura bitters with ice in a mixing glass until well combined and chilled.
  6. Fill a rocks glass with ice.
  7. Strain the drink into the glass.
  8. Twist the orange peel above the glass, then drop it in.

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