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Dive Bomber

🌀
0

Blend Overproof Rum, Brandy, Grapefruit Juice, Pineapple Juice with ice. Pour into a tiki mug.

The Dive Bomber was featured in the recipe list that came with the Beachcomber Bambino mug.

Method
Blended
Glass
tiki
Difficulty
Hard
Flavor Profile
Bitter
Sour
Spicy
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/8
Cinnamon Syrup
30 ml
Angostura Bitters
2 dash
Overproof Rum
60 ml
Pineapple Juice
30 ml
Grapefruit Juice
30 ml
Brandy
30 ml
Absinthe
1⁄4 tsp
Cynar
23 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Combine 8 ounces of crushed ice in a blender.
  2. Pulse until well mixed.
  3. Serve the mixture in a Tiki mug.
  4. Add more ice if desired.
  5. Finish by garnishing to taste.

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