ShookdLog in

Dick and Jane

🥃
0

Shake Gin, St-Germain, Lemon Juice, Hibiscus Syrup (See Notes For Instructions) with ice. Strain into a flute.

Method
Shaken
Glass
flute
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Dry
Floral
Herbal

Ingredients

Servings:
1
Your bar: 0/7
Peychaud's Bitters
2 dash
Hibiscus Syrup
15 ml
see notes for instructions
Gin
45 ml
Lemon Twist
1 twst
Lemon Juice
15 ml
St-Germain
15 ml
Champagne
45 ml
dry; top the flute
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Upgrade your home bar

Ad
🍋

Citrus Juicer

Fresh juice every time

från 149 krAmazon
🍸

Cocktail Shaker

Shake like a pro

från 149 krAmazon

Instructions

  1. Combine all ingredients except for the champagne and garnish in a shaker.
  2. Shake well.
  3. Pour into a champagne flute without straining.
  4. Top up with champagne.
  5. Garnish and serve.

Share