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Central Park to Lumphini

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A smoky-sweet mezcal sour built on Fig-Infused Mezcal, with Apple Cider, Fig Jam and lemon for a fruity, autumnal body. A torched Bay Leaf on top adds a toasted, herbal aroma.

Similar names: Central Ave. Chorrizo, Central European Sidecar, Central Park, Grand and Central

Method
Shaken
Glass
rocks
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
23 ml
1:1
Fig Jam
1 tsp
Fig-Infused Mezcal
45 ml
Apple Cider
23 ml
Torched Bay Leaf(optional)
1
Lemon Juice
23 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Add the Fig-Infused Mezcal, Apple Cider, Lemon Juice, Simple Syrup and Fig Jam to a shaker with ice.
  2. Shake until well chilled.
  3. Empty the shaker into a rocks glass holding one large ice cube.
  4. Garnish with the Torched Bay Leaf.

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