Bebida de Puebla
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A stirred tequila drink where dry sherry, a little Kahlúa and Bénédictine add nutty, coffee and herbal notes. Dry and aromatic. Created by Eric Alperin at Varnish in Los Angeles in 2011.
Similar names: Pearl of Puebla, Puebla Centurion, Puebla Sour, Puebla York
Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Combine ingredients by stirring.
- Strain into a coupe glass.
- Garnish with a lemon twist.