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Aged Rum Fruit Cup

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A fruit cup where dark rum and gin share the base, rounded out by sweet vermouth, triple sec and cola. The rum adds a darker, deeper note, with Angostura bitters keeping the sweetness in check.

Similar names: Aged Grappa Espresso Martini, Aged Honey Daiquiri, Aged negroni, Aged to Perfection

Method
Built
Glass
highball
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Herbal
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/6
Angostura Bitters
2 dash
Dark Rum
2.5 cl
Cola
5 cl
Gin
5 cl
Triple Sec
2.5 cl
Sweet Vermouth
2.5 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Pour all the ingredients straight into a highball glass.
  2. Fill the glass halfway with ice.
  3. Tuck in one citrus slice and a few mint leaves from the garnish.
  4. Top up with ice to the rim.
  5. Finish with the rest of the garnish.

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