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A Slow Dance with Pedro Infante

🥄
0

Stir Del Maguey, Gran Classico, Averna with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile
Bitter
Dry
Herbal
Smoky
Strong

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free

Instructions

  1. Mix the ingredients over ice.
  2. Pour the mixture through a strainer into a cold glass.
  3. Savor it as you move gently to Pedro Infante's music.

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