Young and Foolish
0
A pale, bittersweet stirred drink where Aperol's bitter orange meets pear liqueur and Pineau Des Charentes, with dry vermouth and vodka keeping it dry. Grapefruit bitters and a lemon peel twist add a sharp citrus edge. Created by Todd Brant in 2026.
Similar names: High Noon (by Naren Young), Rosé Cobbler (Naren Young), Spaceface from Young American, Young Cuban, Young Man Cocktail, Young Man's Delight
Method
Stirred
Glass
cocktail
Difficulty
Hard
Ingredients
Servings:
1
Your bar: 0/7
2 dash
30 ml
1 twst
22.5 ml
15 ml
15 ml
22.5 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Chill a cocktail glass.
- Add the vodka, Pineau Des Charentes, Aperol, dry vermouth, pear liqueur and grapefruit bitters to a mixing glass filled with ice.
- Stir until well chilled.
- Strain into the chilled cocktail glass.
- Twist the lemon peel over the drink and garnish with it.