Uno, Dos, Tres
0
A stirred, bitter-leaning tequila drink: blanco tequila with Campari, Cynar and sweet vermouth, finished with Angostura and orange peel. Served in a coupe, created by Joaquin Simo at Death & Co in New York in 2009.
Similar names: Dos Besitos, Porque no los dos?, Tres Amigos Daiquiri, Tres Compadres Margarita, Tres Jolie, Tres Pinas, Tres Sangres, Uno, Dos, Cuarenta y Tres
Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
1 dash
45 ml
1 twst
Flamed, as garnish
15 ml
23 ml
Grapefruit-infused, see notes
8 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Mix with ice
- Pour through a strainer into a coupe glass
- Ignite an orange peel
- Add it to the drink