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Toffee Negroni

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Dry sherry, Campari and dark rum in equal parts. The result is bitter and nutty, with a deep, caramel-like rum sweetness that gives it a Negroni-like structure.

Similar names: Buttered Toffee, Sticky Toffee Fizz, Toffee Apple, Toffee Apple Martini

Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile
Bitter
Dry
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Add the dry sherry, Campari and dark rum to a mixing glass filled with ice.
  2. Stir until well chilled.
  3. Strain into a rocks glass filled with ice.
  4. Garnish with an orange zest twist.

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