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The Vegan Reuben

0

Gin and aquavit stirred with dry vermouth and a dash of Angostura bitters. Dill and a cocktail onion give it a savoury, herbal edge.

Similar names: Vegan Brownie, Vegan Passion Bergamot Sour

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Creamy
Dry
Herbal
Spicy

Ingredients

Servings:
1
Your bar: 0/6
38 ml
1 spg
as garnish
as garnish
38 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Mix with ice
  2. Strain into a glass
  3. Top with a pickled onion
  4. Garnish with a dill sprig

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