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The Piper's Kilt

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A gin sour with fresh raspberry, honey and a faint peppery warmth from pink peppercorns. Fruity and bright, with a dry spice in the background.

Similar names: Barga Kilt, Jersey Kilt, Piper Plane, The Pied Piper, Under The Kilt

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Floral
Fruity
Sour
Spicy
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Honey Syrup
1 cl
Raspberries
5
Pink Peppercorns
5 dried
Gin
4.5 cl
Lemon Juice
1.5 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe.
  2. Muddle the pink peppercorns and raspberries in the bottom of a shaker.
  3. Add the gin, lemon juice and honey syrup and stir until the honey syrup has dissolved.
  4. Add ice and shake.
  5. Fine strain into the chilled coupe.
  6. Garnish with a lemon zest twist and let a little Islay single malt scotch whisky float on top.

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