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Piper Plane

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Bittersweet and smoky, with orange-bitter Aperol and herbal amaro balanced by sharp lemon and the peat of the Scotch. The few drops of saline round off the edges and make the flavours stand out.

Similar names: The Pied Piper, The Piper's Kilt

Method
Shaken
Glass
coupe
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten

Instructions

  1. Chill a coupe.
  2. Add Scotch Whisky (Preferably Peaty), Amaro, Aperol, Lemon Juice and Saline Solution 4:1 to a shaker filled with ice.
  3. Shake hard until well chilled.
  4. Strain into the chilled coupe.
  5. Garnish with a lemon or orange zest twist.

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