Somewhere Noon
🥄0
Stir Rye Whiskey, Blended Scotch, Absinthe, Meyer Lemon Juice with ice. Strain into a highball glass.
Cocktail: Somewhere Noon A big thank you to Don for this one!
Method
Stirred
Glass
highball
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
1 cube
2 dash
45 ml
15 ml
15 ml
45 ml
🌱 Vegan🌾 Contains gluten
Upgrade your home bar
AdInstructions
- Crush sugar and Peychaud’s bitters together in a highball glass.
- Pour in chilled alcohol.
- Stir with a perfumed cherry.