Something Bitter This Way Comes
0
Rye whiskey stirred with sweet vermouth, CioCiaro, Fernet Branca and Angostura bitters, with a pinch of salt, for a bitter, herbal drink. Created by Chuck Taggart.
Similar names: And Now for Something Suze, Carried Away Down Mexico Way, French way, Reminds me something square, Something Ethereal, Something Fruity, Not Too Strong, Something Tasty, Sweetened With Better-Sweet Love, or Something Along Those Spacious Lines
Method
Stirred
Glass
cocktail
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
2 dash
45 ml
1 pinch
kosher
15 ml
8 ml
30 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites
Upgrade your home bar
AdInstructions
- Combine ingredients by stirring.
- Strain into a chilled cocktail glass.
- Garnish with an orange peel.