So How We Gonna Kick It

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Stir Rye Whiskey, Dry Vermouth, Root Liqueur, Simple Syrup with ice. Strain into a coupe.

Jamie Boudreau hits another home run with his "Golden Ratio," adding just the right touch of sweetness to create the "So How We Gonna Kick It."

Method

Stirred

Glass

coupe

Difficulty

Hard

Flavor Profile

Bitter

Dry

Herbal

Sweet

Ingredients

Servings:

1

Your bar: 0/6

1⁄2 tsp

Angostura Bitters

1 dash

45 ml

1 twst

23 ml

8 ml

🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Simple Syrup

Ready-to-use cocktail syrup

från 59 krAmazon

Mixing Glass & Bar Spoon

For perfectly stirred cocktails

från 199 krAmazon

Instructions

Stir the mixture thoroughly. Strain it into a coupe glass. Lemon twist, rim the glass with it, then drop it in.

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