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Rodeo

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The Rodeo cocktail is a complex and exciting mix of flavors. It is spicy, smoky, and slightly sweet with a hint of citrus. The heat from the jalapeño is balanced by the sweetness of the agave syrup, while the smokiness of the mezcal adds depth and intrigue.

Method
Shaken
Glass
rocks
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free

Instructions

Moisten the rim of a rocks glass using a lime wedge. Coat the wet edge in smoked salt for a seasoned crust. Begin by muddling a jalapeño with agave syrup in a shaker. Pour mezcal, lime juice into the mixture and add ice. Agitate vigorously until thoroughly chilled. Serve by straining over fresh ice into the prepared glass. Complete with a slice of jalapeño as garnish.

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