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Papa Was a Rodeo

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A stirred drink of smoky mezcal and cognac, softened by triple sec and given a bitter edge by Cynar, Peychaud's bitters and orange peel. Served in a coupe.

Similar names: First Rodeo, Queen of the Rodeo, Rodeo, Rodeo Ghost

Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Dry
Herbal
Smoky
Strong

Ingredients

Servings:
1
Your bar: 0/6
30 ml
As garnish
30 ml
15 ml
🌱 Vegan🌾 Gluten-free

Instructions

Mix over ice, then pour through a strainer into a coupe. Finish by twisting an orange peel over the drink.

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