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First Rodeo

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A long, light drink of gin and dry vermouth with grapefruit and lemon juice, club soda and a few dashes of Peychaud's bitters. Crisp, tart and refreshing, created by Kathryn "Pepper" Stashek at Attaboy in New York.

Similar names: Papa Was a Rodeo, Queen of the Rodeo, Rodeo, Rodeo Ghost

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Herbal
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/8
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Combine all ingredients except for the soda water without using ice.
  2. Shake well.
  3. Fill a Collins glass with ice and strain in the mixture.
  4. Top off with chilled soda water and give it a quick stir.
  5. Garnish before serving.

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