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Riviera Sun

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Shake Lillet Blanc, Triple Sec, Pistachio Liqueur, Pistache Pistache with ice. Strain into a coupe.

A buddy came into possession of a bottle of Pistache pistachio liqueur, produced but later phased out by Cointreau's creators. Not knowing how to incorporate it, he handed it over to me. I crafted this cocktail as an initial attempt to highlight its unique flavor.

Method
Shaken
Glass
coupe
Difficulty
Easy
Flavor Profile
Citrus
Dry
Floral
Sweet

Ingredients

Servings:
1
Your bar: 0/3
Triple Sec
15 ml
Lillet Blanc
60 ml
Pistachio Liqueur, Pistache Pistache
8 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Combine all ingredients in a shaker with ice.
  2. Shake well.
  3. Strain into a glass.
  4. Garnish with one pistachio nut.

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