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Preserve Nippon

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A sour built on cognac, lime juice and sugar syrup, with shiso adding a green, herbal note. A dash of Angostura bitters gives a little spice.

Similar names: Nippon Cocktail, The Preserve Cocktail

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Floral
Herbal
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
2 cl
Angostura Bitters
1 dash
Cognac
4.5 cl
Shiso Leaf
1
Lime Juice
2.5 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe.
  2. Gently muddle the shiso leaf in the bottom of a shaker, just enough to bruise it.
  3. Add the lime juice, simple syrup, cognac and Angostura bitters.
  4. Fill the shaker with ice and shake hard.
  5. Fine strain into the chilled coupe.
  6. Garnish with a shiso leaf.

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