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Pendennis Cocktail

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Shake Gin, Apricot Brandy, Lime Juice, Peychaud's Bitters with ice. Strain into a cocktail glass.

In the VS&FC guide, the Pendennis Cocktail lists apricot brandy as an ingredient, but it likely refers to apricot liqueur instead. For a drier version using actual apricot brandy, opt for Old Tom gin to balance the sweetness and consider cutting back on the lime juice.

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Herbal
Sour
Strong

Ingredients

Servings:
1
Your bar: 0/4
60 ml
or Peach liqueur
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine ingredients and shake vigorously.
  2. Strain into a chilled cocktail glass.
  3. Serve immediately.

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