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Pan de Muertos

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Tequila reposado, triple sec and orgeat are shaken with lime and pineapple juice. The result is tropical and tart, with a soft almond sweetness and an orange note from the triple sec.

Similar names: Flor de Muertos, los muertos, Pan Am, Pan American Clipper, Pan-Pan

Method
Shaken
Glass
highball
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
Orgeat
15 ml
Tequila Reposado
50 ml
Pineapple Juice
25 ml
Lime Juice
20 ml
Triple Sec
15 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a highball glass.
  2. Add tequila reposado, triple sec, orgeat, lime juice and pineapple juice to a shaker with ice.
  3. Shake hard until the shaker is cold.
  4. Strain into the highball glass over fresh ice.
  5. Garnish with a caramelised orange wedge.

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