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Mattias's Abbey

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A gin sour-style drink where orange juice and Lillet Blanc soften the gin, with a few dashes of bitters for spice. Light, fruity and gently herbal.

Similar names: Abbey, Abbey Cocktail, Autumn at the Abbey

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Floral
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Angostura Bitters
2 dash
Gin
5 cl
Orange Juice
2.5 cl
Lillet Blanc
2.5 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Add the gin, Lillet Blanc, orange juice and Angostura bitters to a shaker filled with ice.
  3. Shake hard until the shaker is cold.
  4. Fine strain into the chilled coupe.
  5. Garnish with an orange zest twist.

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