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Mastiha & Tonic

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A long, light drink where the resinous, piney character of Skinos Mastiha meets the dry bitterness of tonic. The celery stick adds a fresh, green note.

Similar names: Mastiha Mojito, Mastiha Sour

Method
Stirred
Glass
highball
Difficulty
Easy
Flavor Profile
Bitter
Dry
Herbal
Refreshing

Ingredients

Servings:
1
Your bar: 0/2
🌱 Vegan🌾 Gluten-free

Instructions

  1. Fill a highball glass with ice.
  2. Add the Skinos Mastiha and top with tonic water.
  3. Stir gently, just enough to combine.
  4. Garnish with a celery stick.

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