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Martinez (Jerry Thomas)

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Gin and a larger measure of sweet vermouth, stirred with a little maraschino liqueur and Angostura and finished with a quarter slice of lemon. The vermouth leads, so it's rich, herbal and sweet; credited to Jerry Thomas in 1887.

Similar names: Absinthe Cocktail (Jerry Thomas), Autumn Sweater (Brad Thomas Parsons), Dark and Stormy (Brad Thomas Parsons Recipe), Gin Daisy #2 (Jerry Thomas style), Gin Punch (Jerry Thomas), Sir Thomas, Thomas Blood Martini

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Herbal
Sweet

Ingredients

Servings:
1
Your bar: 0/5
30 ml
1⁄4 sli
as garnish
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Mix the ingredients by stirring them together.
  2. Strain the mixture into a glass.
  3. Garnish as desired.

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