Leche del Diablo
🥃0
Shake Ancho Reyes Chile Liqueur, Crème de Cacao, Angostura Bitters, Cream with ice. Strain into a coupe.
Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/4
🌾 Gluten-free🥛 Contains dairy
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AdInstructions
- Pack the cocktail shaker with ice cubes, then agitate vigorously.
- Pour the mixture through a fine mesh strainer into a cold coupe glass.
- Dust the surface lightly with a combination of ancho chile powder and cocoa powder for garnish.