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La Riviera

🥃
0

Shake Gin, Aperol, Lemon Juice, Grapefruit Juice with ice. Strain into a coupe.

I spotted La Riviera on Cielo Restaurant's menu in Atascadero, California. The recipe there includes pineapple juice, but since I didn't have any, I used grapefruit juice instead. Unfortunately, the drink card didn’t specify quantities, so I had to come up with my own measurements.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Floral
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/5
15 ml
45 ml
Four Pillars Bloody Shiraz
30 ml
🌱 Vegan🌾 Gluten-free

Instructions

Combine ingredients with ice and shake well. Strain into a chilled coupe glass.

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