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Highland Diver

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A tiki-style Scotch drink where honey, cinnamon and coconut cream sit against pineapple and lemon. The malt stays present beneath the tropical sweetness.

Similar names: Hell Diver, Muff Diver, Pearl Diver, Polynesian Pearl Diver, The Diver's Wife

Method
Shaken
Glass
tiki
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/6
Honey Syrup
15 ml
Cinnamon Syrup
8 ml
Scotch
60 ml
Nutmeg(optional)
1
Fresh Pineapple Wedge(optional)
1
Pineapple Juice
15 ml
Lemon Juice
15 ml
Coconut Cream
15 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Fill a tiki mug with crushed ice.
  2. Add the honey syrup, pineapple juice, Scotch, coconut cream, lemon juice and cinnamon syrup to a shaker with ice.
  3. Shake until cold.
  4. Strain into the mug.
  5. Garnish with a fresh pineapple wedge and nutmeg.

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