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Garnish: Sprinkle dried rose blossom on the surface of the cocktail

Method
Built
Glass
flute
Difficulty
Medium
Flavor Profile
Dry
Floral
Refreshing
Sweet

Ingredients

Servings:
1
Your bar: 0/3
Sugar Cube
1 cube
St-Germain
1 cl
Champagne
12 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Drip one drop of bitters on each side of the sugar cube plus 2 more drops on the last face [one each for luck].
  2. Drop the bitters-soaked sugar cube into a chilled glass.
  3. Pour other ingredients over cube.

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