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Hey Baby, Que Paso?

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Houston Eaves of The Esquire Tavern in San Antonio built this coupe on pineapple rum, with lime juice, raspberry syrup and a little amaro. Tart and fruity, with a bitter edge.

Similar names: Hey Harald, Hey Hey Cocktail, Hey Heywood!, Hey Mister, Hey Sugar, Paso Fino, Piotrek's Hey Hey Cocktail

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Fruity
Herbal
Sour
Tropical

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine all ingredients in a shaker.
  2. Shake vigorously.
  3. Strain into a Nick & Nora glass.
  4. Garnish with a lime wheel.

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