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HALE OF FAME

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A short, spirit-forward stir of Irish whiskey and Bénédictine. The whiskey stays soft and the liqueur adds a sweet, herbal depth.

Similar names: Arthur Hale No. 1, Arthur Hale No. 2

Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile
Dry
Herbal
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/2
🌱 Vegan🌾 Contains gluten

Instructions

  1. Add the Irish whiskey and Bénédictine to a mixing glass.
  2. Fill with ice and stir well.
  3. Strain into a rocks glass over one large cube of clear stamped ice.
  4. Garnish with a sheet of edible gold.

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