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Going Out West

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Rye whiskey with a smoky edge from mezcal and a bittersweet depth from Averna. Dry, herbal and slow to drink.

Similar names: Going Asiatic, Going Nowhere (but making good time), Going wild with caution, If You're Going Into Town...

Method
Stirred
Glass
rocks
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten

Instructions

  1. Pour the rye whiskey, mezcal, Amaro Averna, simple syrup and Angostura Bitters into a mixing glass.
  2. Fill with plenty of ice and stir for 20 to 30 seconds.
  3. Strain into a rocks glass with one large ice cube.
  4. Squeeze an orange peel over the glass to release its oils, then drop it in.

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