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Gibson

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The Gibson cocktail is crisp, clean, and slightly savory, with a strong gin-forward flavor. The dry vermouth adds a subtle herbal and floral note, while the cocktail onions provide a briny, tangy contrast.

Method
Stirred
Glass
cocktail
Difficulty
Easy
Flavor Profile
Strong
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a martini glass by packing it with ice and water, then let it sit while you prepare the rest of the drink.
  2. In another container, mix gin and dry vermouth.
  3. Pack this container with ice cubes and stir until thoroughly chilled and blended.
  4. Empty the ice and water from your prepared glass.
  5. Pour the cocktail into the cold martini glass through a strainer.
  6. For garnish, skewer 2 to 3 cocktail onions on a pick and insert it into the drink.

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