Gibson
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The Gibson cocktail is crisp, clean, and slightly savory, with a strong gin-forward flavor. The dry vermouth adds a subtle herbal and floral note, while the cocktail onions provide a briny, tangy contrast.
Method
Stirred
Glass
cocktail
Difficulty
Easy
Flavor Profile
Recipe Variations
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Chill a martini glass by packing it with ice and water, then let it sit while you prepare the rest of the drink.
- In another container, mix gin and dry vermouth.
- Pack this container with ice cubes and stir until thoroughly chilled and blended.
- Empty the ice and water from your prepared glass.
- Pour the cocktail into the cold martini glass through a strainer.
- For garnish, skewer 2 to 3 cocktail onions on a pick and insert it into the drink.