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Fairbanks Loan No. 2

0

Gin and pineapple rum shaken with lime juice, lemon juice and honey syrup, with Campari, Cynar and Lillet Blanc adding a bitter edge. Created by Brian Kane at The International in Philadelphia.

Similar names: Douglas Fairbanks, Fairbanks No.1, Fairbanks No.2

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Herbal
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/9
23 ml
as garnish
3⁄8 tsp
3⁄4 tsp
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Combine ingredients in a shaker
  2. Shake well
  3. Strain into a coupe glass
  4. Garnish and serve

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