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Eric Alperin’s Tuxedo No. 2

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A dry, spirit-forward gin cocktail with vermouth, a little maraschino sweetness and orange bitters. Silky and aromatic, finished with lemon oils.

Similar names: Caruso Cocktail (via Eric Felton), Cure for Eric

Method
Stirred
Glass
coupe
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a coupe.
  2. Add the gin, dry vermouth, maraschino liqueur and orange bitters to a mixing glass filled with cracked ice.
  3. Stir until well chilled.
  4. Strain into the chilled coupe.
  5. Squeeze the lemon twist over the drink to release its oils, then use it as garnish and add the maraschino cherry.

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