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Enzoni

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Gin, Campari and lemon juice shaken with fresh grapes for a fruity, bittersweet sour. Created by Vincenzo Errico at Milk & Honey in NYC in 2003.

Similar names: Blueberry Enzoni, Coffee Enzoni, Fall Enzoni, M's Enzoni

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Dry
Herbal
Sour
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/5
Green grapes
30 ml
30 ml
🌱 Vegan🌾 Gluten-free

Instructions

  1. Mash 4 grapes into the mixture.
  2. Combine all ingredients and shake vigorously.
  3. Strain over large ice cubes into a rocks glass.
  4. Finish by adding a grape as a garnish.

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