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Decadent Stout Flip

🥃
0

Shake Averna, Stout, Demerara Rum, Egg White with ice. Strain into a wine glass.

Jacob initially called the drink a stout flip but after some consideration, he decided on the more descriptive name "Decadent Stout Flip."

Method
Shaken
Glass
wine
Difficulty
Hard
Flavor Profile
Bitter
Creamy
Herbal
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/7
Egg White
1
Angostura Bitters
2 dash
Averna
30 ml
Nutmeg
1 pinch
Stout
30 ml
or something else decadent
Allspice Dram
2 dash
Demerara Rum
30 ml
🌾 Contains gluten🥚 Contains egg

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Instructions

  1. Dry shake the mixture first
  2. Shake again with ice
  3. Strain it into a wine glass
  4. Garnish with freshly grated nutmeg

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