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Dark Roots of the Earth

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A stirred, mezcal-heavy drink with a little chile liqueur and crème de cacao, rounded with Angostura and orange peel. Smoky, warm and lightly sweet, served in a rocks glass.

Similar names: Bitter Roots, Ritorno Alle Radici (Back To The Roots)

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Creamy
Dry
Herbal
Smoky
Strong

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine the ingredients in a mixing glass and stir.
  2. Strain over one big ice cube into an old fashioned glass.
  3. Twist an orange peel over the drink to release its oils, then use it as a garnish.

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