Crème Brûlée Cocktail
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A silky, strong dessert drink where vodka and a little gin meet cream, egg white and caramel toffee. Sweet and rounded, with a faint cinnamon note on top.
Similar names: Creme de No Swizzle, Creme Egg Cocktail
Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌾 Gluten-free🥚 Contains egg🥛 Contains dairy
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AdInstructions
- Chill a coupe.
- Add the vodka, gin, egg white, cream and Giffard Caramel Toffee Liqueur to a shaker filled with ice.
- Shake hard until the shaker is very cold.
- Fine strain into the chilled coupe.
- Dust with cinnamon powder.