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Bombay Afternoon

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A long, refreshing highball of gin and lemon, lengthened with sodavatten and sweetened with cinnamon syrup. Cardamom bitters add a warm, spiced finish. From 2011.

Similar names: Bombay Bramble, Bombay Cocktail, Bombay Cocktail (No.2), Bombay Lassi Cocktail, Bombay No. 2, Bombay Sapphire, Bombay Sour

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Citrus
Dry
Herbal
Refreshing
Spicy

Ingredients

Servings:
1
Your bar: 0/5
Cinnamon Syrup
30 ml
Cardamom Bitters
8 ml
Gin
60 ml
Club Soda
90 ml
Lemon Juice
15 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Combine gin, ginger syrup, lemon juice, and a few dashes of bitters in a shaker.
  2. Pack the mixture with ice cubes and agitate vigorously.
  3. Strain this concoction over fresh ice into a highball glass.
  4. Top off with sparkling water and serve immediately.

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