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Betty Carter

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A sour built on bourbon and lemon, with the bittersweet orange and herbal notes of Amaro Nonino and the dark raisin sweetness of Pedro Ximénez sherry. Rich, tart and slightly nutty. Created by Jeremy Oertel at Berlyn in Brooklyn, NY.

Similar names: Betty Is Back, Betty White, Betty's Blood, Betty's DIY Cherrute, Black Betty, Black Betty Variant (Christopher Buecheler)

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Floral
Sour
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/4
Bourbon
45 ml
Lemon Juice
23 ml
Amaro Nonino
15 ml
Pedro XiméNez Sherry
23 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Chill a coupe glass.
  2. Add the bourbon, lemon juice, Amaro Nonino and Pedro Ximénez sherry to a shaker.
  3. Fill the shaker with ice and shake hard until well chilled.
  4. Strain into the chilled coupe.

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