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Beer Milkshake

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0

A blended cocktail featuring Crème de Cacao.

Recipe by CameroxnWithAnX
Method
Blended
Glass
rocks
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
Chocolate Stout
354 ml
Chocolate Sauce
22 ml
Crème de Cacao
44 ml
4 Pint Chocolate Ice Cream
354 ml
🌾 Contains gluten🥛 Contains dairy

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Instructions

  1. Add 354 ml Chocolate Stout, 22 ml 3/ Chocolate Sauce, 44 ml Crème de Cacao, and 354 ml 3/4 Pint (354 Ml) Chocolate Ice Cream to a blender with a cup of ice.
  2. Blend until smooth.
  3. Pour into a rocks glass.

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